by Eatable Adventures | Jun 25, 2020 | Startups-article, Startups-blog
Investing in Agri-Food Tech: Building Resilient Food Systems As the world begins to pick back up the pieces after Covid-19, investor mindsets are changing & the global business landscape is accelerating digital transformation and unlocking opportunities for...
by Eatable Adventures | Jun 19, 2020 | Startups-article
Last Thursday, June 18th, we added another edition to our series of international webinars as we delved into open innovation in the food industry, to discover and analyse the benefits of startups and corporates working together. In our latest episode...
by Eatable Adventures | Jun 11, 2020 | Startups-article, Startups-blog
Accelerating the growth of the Food Industry: The power of open innovation Open innovation is a formula that is gaining increasingly more strength and traction as a model for attracting talent, technology and disruptive business models. By embracing open innovation...
by Eatable Adventures | Jun 5, 2020 | Startups-article
On Thursday June 4th, we launched the latest edition of our series of international webinars on innovation in the food sector, with an aim to discuss the most relevant initiatives facing our food system today. In the webinar “Riding the Plant-Based Wave: Leading...
by Eatable Adventures | Jun 1, 2020 | Startups-article
We recently launched a series of international webinars with the aim of providing a scope of insights from the main pioneers of the food tech industry where we cover the most pressing challenges our food system now faces amid the current covid crisis. In our latest...
by Eatable Adventures | May 28, 2020 | Startups-article, Startups-blog
Identifying plant protein as a major source of future foods is what we like to call the protein revolution: perhaps because the way in which we produce our protein cries out for change, and during the current covid crisis this has become increasingly more important....
Recent Comments